Antipasti |
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Cozze e Vongole Marechiaro
Steamed baby clams & black mussels prepared in a white wine & light tomato sauce |
8.50 |
Carciofini Mamma Mia
artichoke hearts sautéed with extra virgin olive oil, garlic & mint |
8.50 |
Caprese
Fresh milk mozzarella layered with fresh sliced tomatoes, basil & extra virgin olive oil |
7.50 |
Bruschetta al Pomodoro
giabatta bread topped with fresh chopped tomatoes, red onion, basil &
extra virgin olive oil
|
4.50 |
Primi Piatti |
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Primi Piatti Include Complimentary Choice of Soup of the Day or House Salad
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Linguini alle Vongole Posillipo
Linguini pasta with fresh baby clams, tossed with garlic, grape tomatoes & fresh Italian parsley |
12.50 |
Penne Boscaiola
Penne pasta served with sautéed chicken breast strips, wild mushrooms & imported Proscuitto di Parma, in a light tomato sauce |
8.50
|
Gnocchi della Casa
Homemade fresh potato dumplings with your choice of sauces |
Tomato: 9.50
Bolognese: 11.50
Gorganzola: 12.50
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Lasagna alla Bolognese
Classic lasagna with our homemade Bolognese meat sauce |
8.50 |
Rigatoni alla Norma
Rigatoni pasta mixed with Italian eggplant, mozzarella, basil & topped with a sprinkle of imported salted ricotta |
8.50 |
Fettucini Alfredo
Fettucini with our homemade Alfredo sauce |
8.50 |
Ravioli alla Salvia
Grilled vegetable stuffed ravioli tossed with Parmesan cheese, fresh sage & butter |
11.50 |
Rigatoni alla Puttanesca
Rigatoni Pasta Tossed with Black Olives, Capers and Garlic in a Light Tomato Sauce |
9.50 |
Menu Items/Prices Subject to Change Without Notice |
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| Zuppa e Insalata |
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Insalata di Salmone
Mixed field greens topped with fresh grilled Atlantic salmon |
11.50 |
Insalata di Pollo alla Milanese
Mixed field greens topped with chicken Milanese |
9.50 |
Insalata con Prosciutto di Parma & Mozzarella
Mixed field greens with imported Prosciutto di Parma & fresh mozzarella, served with our house dressing |
11.50 |
Insalata di Mare Adriatico
Calamari, scallops, shrimp, clams & mussels, marinated in extra virgin olive oil & fresh lemon juice, over a bed of fresh spring mix greens |
11.50 |
Insalata della Casa
A mixture of romaine & green leaf lettuce, topped with fresh tomatoes & red onions, served with our house balsamic dressing |
4.50 |
Classic Caesar
Crisp romaine lettuce tossed with Caesar dressing & topped with freshly baked croutons
with chicken: add $3.00
with shrimp: add $6.00 |
4.50 |
Zuppa del Giorno
|
3.50 |
| Secondi Piatti |
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Served with your choice of soup or house salad and Chef’s choice of pasta
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Pesce del Giorno
Fresh fish of the day |
MKT |
Pollo al Limone
Breast of chicken sautéed with capers in a lemon & white wine sauce |
8.50 |
Salmone al Carciofi
Fresh Atlantic salmon sautéed with baby artichoke hearts, yellow & grape tomatoes, in a white wine sauce |
12.50 |
Pollo Parmigiana
Breast of chicken lightly breaded & topped with mozzarella and marinara sauce |
10.50 |
Melanzana Parmigiana
Fresh eggplant layered with mozzarella & Parmesan cheeses, baked marinara sauce |
7.50 |
| Panini - Served With House Salad |
|
Panino alla Romaniola
Grilled Focaccia Bread with Prosciutto di Parma, Fresh Mozzarella and Vine Ripe Tomato Slices |
9.50 |
Panino con Pollo
Grilled Chicken Breast with Vine Ripe Tomatoes, Lettuce, Special Sauce, on Focaccia Bread
|
8.50 |
Panino alla Barese
Italian Mild Sausage and Rappini Sauteed with Garlic and Extra Virgin Olive Oil |
8.50 |
Panino dell 'Emigrante
Traditional Italian Panino with Salami, Mortadella, Provolone Cheese and Marintated Eggplant |
8.50 |
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