Antipasti |
|
Calamaretti alla Napoletana
Calamari sautéed in a classic spicy Neapolitan sauce |
60.00 |
Caprese
Fresh milk mozzarella served over sliced tomatoes & fresh basil |
60.00 |
Parmigiano di Melenzana
Layers of fresh eggpant, tomato & basil |
50.00 |
Antipasto Italiano
Selection of Italian sliced artisan cured meats, imported olive di Castelvetrano, roasted vegetables, provolone & parmesan cheese cubes |
70.00 |
Insalate |
|
Insalata della Casa
Our special house salad |
35.00 |
Caesar Salad
Traditional Caesar salad with freshly baked croutons |
35.00 |
Inslata alla Pera
Mixed field greens with sliced pear, walnuts & gorgonzola Cheese |
40.00 |
|
| Pasta |
|
Penne Boscaiola
Penne pasta with sautéed chicken breast strips,
wild mushrooms & prosciutto, in a light tomato
sauce
|
70.00 |
Lasagna Bolognese
Traditional lasagna with our Bolognese meat
sauce |
70.00 |
Rigatoni alla Norma
Pasta mixed with eggplant, mozzarella, basil &
topped with shaved imported salted ricotta
|
70.00 |
Rigatoni Puttanesca
Pasta with capers, olives in a spicy tomato sauce |
70.00 |
Fettuccini Bolognese
Fettuccini with Bolognese meat sauce |
70.00 |
| Secondi Piatti |
|
Secondi Piatti Are Served with Chef's Choice of Potato and Vegetable
|
|
Pollo al Limone
Breast of chicken sautéed with capers & white
wine in a lemon butter sauce
|
80.00 |
Pollo alla Parmigiana
Breast of chicken baked with marinara sauce &
topped with mozzarella cheese |
80.00 |
Salmone alla Pizzaiola
Fresh Atlantic salmon pan seared with pizzaiola sauce |
90.00 |
Fish of the Day
|
MKT$ |
| Dolci |
|
Tiramisu
|
40.00 |
Mini Cannoli
|
30.00 |
* Our catering menu offers generous portions
of our freshly prepared dishes.
Pricing does not include tax or gratuity.
24 hour advance notice recommended.
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